Bell Ringer! Feb. 22, 2013 1

Recently, industries from all over, especially those dealing in the meat/farming business, have brought to the attention of the Supreme Court the awful effects of higher-ethanol fuels. Fuels that are being used require a lot to go into them. One man claimed that it was hard on his work, because of lack of corn. I'm guessing the type of fuel he was referring to was made from corn that he sold to the company or business, however, the fuel being made required a lot more corn than he thought. He also claimed that its hard to make feed for the animals without corn, but since its needed for the fuel he gives it. I'm thinking the easy solution to this problem would be to just lower the amount of ethanol that goes in to the fuel. I don't know what it does, I don't know the effects of it, but in order to save some resources, they should make the fuel so it's still getting the job done, but at the same time using the minimum amount of ethanol possible.